NATURAL ITALIAN WINE DINNER
Sunday, March 22nd
Join us for a four-course Italian seasonal menu paired with unique natural wines from Italyβs lesser-known grape varieties and regions.
We will be featuring unique wines featuring grape varieties such as lambrusco di sorbara, trebbiano, malvasia, aleatico, procanico, frappato, ciliegiolo, cesanese, and canaiolo.
We will be featuring a total of 8 total wines and two separate flights for the night so there will be plenty of wine to try.
featuring wines from:
podere il saliceto - il forestieri - ceppaiolo - cantina ortaccio - vini conestabile della staffa - podere sassi - tiberi - lamoresca
four courses prix fixe & wine flight - $140/pp
featuring wines from wine importer:
βIt's simple really. I'm just a guy who likes wine--real wine. Wine that is made by farmers dedicated to using the best natural methods in the vineyards and in the cellars. I have come to the wine world on a crooked path, one that has taken me on many adventures. That journey has been stressful at times, but it has always been rewarding. SelectioNaturel is the realization of a dream I've long wanted to fulfill.
To me, importing wine is a way to be a story-teller and a messenger. When we drink wine, we're connected to the places and the great people who make it all happen. There's a lot that goes into the choices of the wines I import; yes, the place, the soil, the details, matter. But above all, it's a deep connection to the people, the families, and the histories that each bottle contains. I am fortunate to work with amazing people who make it possible- from the winemakers and family of distributors around the US, to the shops and restaurants that bring the wine to the people.
SelectioNaturel has a very basic premise; we offer real wine that is naturally made. It happens to come from Italy. You should some.
- Matt Mollo

